Description
Warm, comforting, and protein-packed, this Protein Coffee Recipe (Hot) is the perfect morning boost. It combines your favorite brewed coffee with creamy protein and frothy milk for a rich, satisfying sip that fuels your day—ready in just 5 minutes!
Ingredients
1 cup brewed coffee (hot or cold brew for iced version)
1 scoop vanilla or chocolate protein powder (whey or plant-based)
½ cup milk of choice (dairy, almond, oat, etc.)
Ice cubes (for iced version)
Optional:
1 tsp maple syrup or honey (for unsweetened protein)
¼ tsp cinnamon or cocoa powder
Dash of sea salt
Whipped cream (for topping)
Instructions
Brew 1 cup of hot coffee using your preferred method.
In a blender or shaker bottle, combine hot coffee, protein powder, and milk.
Blend or shake until fully mixed and frothy.
Pour into your favorite mug.
Sprinkle with cinnamon or cocoa powder, and top with whipped cream if desired.
Sip, smile, and feel the energy kick in!
For iced version:
Use cooled coffee or cold brew.
Mix chilled coffee, protein powder, and milk in a shaker bottle.
Shake vigorously, pour over ice, and enjoy!
Notes
Avoid using boiling water with protein powder—it may clump.
Customize with flavored syrups, spices, or unsweetened cocoa.
Make it dairy-free using oat, almond, or coconut milk and a vegan protein.
Want extra froth? Use a milk frother for a latte-style finish.
Great as a quick breakfast, pre-workout fuel, or afternoon pick-me-up!
- Prep Time: 2 minutes
- Cook Time: 3 minutes
- Category: Drinks, Breakfast
- Method: Blended, No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 130 kcal
- Sugar: 6g
- Sodium: 90mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 10mg